Peach Pie Crumble Bars

Peach Pie Crumble Bars are a delightful combination of two beloved peach recipes: peach pie and peach crumble. These bars feature a buttery shortbread base topped with juicy peaches and a crunchy oatmeal crumble. Perfect for gatherings, picnics, or just a sweet treat at home, these bars will surely impress your family and friends.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, you can whip up these bars in no time.
• Delicious Flavor: The blend of sweet peaches, buttery crust, and crunchy topping creates a flavor explosion.
• Versatile Dessert: Ideal for summer barbecues, family gatherings, or cozy nights in with a scoop of ice cream.
• Make Ahead: These bars can be made ahead of time and stored for later enjoyment.
• Customizable: Feel free to add nuts or spices to the crumble for added texture and flavor.

Tools and Preparation

Before diving into the deliciousness of Peach Pie Crumble Bars, gather your essential tools. Having the right equipment makes the process smoother and more enjoyable.

Essential Tools and Equipment

• 8×8 inch baking pan
• Parchment paper
• Mixing bowls
• Whisk
• Measuring cups and spoons

Importance of Each Tool

• Baking Pan: A good quality 8×8 inch pan ensures even baking for your bars.
• Parchment Paper: It helps prevent sticking and makes cleanup easy.
• Mixing Bowls: Having multiple bowls allows you to prepare different layers without mixing ingredients unintentionally.

Ingredients

These Peach Pie Crumble Bars combine the 2 best peach recipes around – peach pie & peach crumble. They start with a buttery shortbread base. Then they have a layer of juicy peaches followed by crunchy oatmeal crumble.

For the Shortbread Base

• 1 1/4 cup all-purpose flour
• 1/2 cup powdered sugar
• 1/4 teaspoon salt
• 2/3 cup unsalted butter (melted)

For the Peach Layer

• 3 cups chopped peaches (about 4-5 large peaches)
• 1/4 cup granulated sugar
• 2 tablespoons fresh lemon juice (or water)
• 3 tablespoons cornstarch

For the Crumble Topping

• 3/4 cup flour
• 1/4 cup large flake oats (quick oats or old-fashioned oats work too)
• 1/3 cup brown sugar
• 1 teaspoon cinnamon
• 1/3 cup unsalted butter (melted)

For the Glaze

• 1 cup powdered sugar
• 1/2 teaspoon vanilla extract
• 4-5 tablespoons cream (or milk)

How to Make Peach Pie Crumble Bars

Step 1: Preheat the Oven

Preheat your oven to 350F degrees. Line an 8×8 inch pan with parchment paper, allowing some overhang around the edges for easy removal later.

Step 2: Make the Shortbread Base

In a medium bowl, whisk together the flour, powdered sugar, and salt. Stir in the melted butter until combined.

Step 3: Bake the Base

Press this mixture into the bottom of your prepared pan. Bake for about 15 minutes until lightly golden.

Step 4: Prepare the Peach Layer

While the base is baking, toss the chopped peaches with granulated sugar, lemon juice, and cornstarch in another bowl. Ensure that all peaches are evenly coated.

Step 5: Make the Crumble Topping

In a medium bowl, stir together flour, oats, brown sugar, and cinnamon. Add in melted butter until it resembles wet sand.

Step 6: Assemble the Bars

Spread the peach mixture over your baked shortbread base. Then crumble the oatmeal topping evenly over the peaches.

Step 7: Bake Again

Return to your preheated oven and bake for an additional 35-45 minutes until the top is golden brown.

Step 8: Cool Fully

Allow your bars to cool completely before cutting them into squares.

Step 9: Prepare Glaze

In a small bowl, whisk together powdered sugar, vanilla extract, and cream until smooth. Adjust consistency as needed by adding more cream or powdered sugar.

Step 10: Drizzle Over Top

Finally, drizzle your glaze over top of each bar before serving. Enjoy!

How to Serve Peach Pie Crumble Bars

Peach Pie Crumble Bars are a delightful dessert that can be enjoyed in various ways. Whether you prefer them warm or cold, there are plenty of serving suggestions to elevate your experience.

Top with Ice Cream

• Vanilla Ice Cream: A classic pairing that adds a creamy texture and enhances the peach flavor.
• Cinnamon Ice Cream: For a spiced twist, this complements the crumble topping beautifully.

Drizzle with Sauce

• Caramel Sauce: A sweet touch that contrasts nicely with the tartness of the peaches.
• Berry Compote: A fruity addition that brings a burst of flavor with each bite.

Add Fresh Toppings

• Whipped Cream: Light and airy, it adds richness without overpowering the bars.
• Sliced Almonds: For extra crunch and a nutty flavor that pairs well with peaches.

Serve with Beverages

• Sweet Tea: A refreshing drink that balances the sweetness of the bars.
• Sparkling Water: Light and bubbly, it cleanses the palate perfectly between bites.

How to Perfect Peach Pie Crumble Bars

To ensure your Peach Pie Crumble Bars turn out just right, follow these helpful tips for a perfect dessert every time.

• Use ripe peaches: Choose fresh, ripe peaches for the best flavor and juiciness.
• Don’t skip chilling: Allowing the bars to cool completely helps them set and makes them easier to cut.
• Adjust sweetness: Taste your peach mixture before baking, adding more sugar if needed based on your peach’s tartness.
• Experiment with spices: Try adding nutmeg or ginger along with cinnamon for added depth in flavor.
• Check baking time: Keep an eye on the oven; every oven is different. Look for a golden top as an indicator they are done.

Best Side Dishes for Peach Pie Crumble Bars

Pairing side dishes with your Peach Pie Crumble Bars can enhance your dessert experience. Here are some delicious options to consider.

1. Vanilla Yogurt: Creamy and tangy, it adds a nice contrast to the sweetness of the bars.
2. Fruit Salad: A light and refreshing option that complements the peach flavors without being too heavy.
3. Cheese Plate: A selection of cheeses can provide savory balance against the sweet bars.
4. Nutty Granola: Crunchy granola adds texture and pairs well when served on the side or sprinkled on top.
5. Chilled Fruit Soup: A fruity soup can serve as a refreshing accompaniment to your dessert.
6. Herbed Biscuit: A savory biscuit offers a delightful contrast to the sweet bars while being easy to prepare.

Common Mistakes to Avoid

Avoiding common mistakes can make your Peach Pie Crumble Bars even better.

• Skipping the chill time: Not allowing the butter to cool before mixing can lead to a greasy base. Always wait until it’s slightly cooled.
• Overmixing the crumble: Mixing too much will create a dense topping instead of a crumbly texture. Stir just until combined.
• Not using ripe peaches: Unripe peaches lack flavor and sweetness. Ensure your peaches are ripe for the best taste.
• Ignoring oven temperature: Baking at the wrong temperature can lead to uneven cooking. Always preheat your oven correctly.
• Cutting too soon: Trying to cut bars before they cool completely can result in a messy presentation. Let them cool fully for clean slices.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container to maintain freshness.
• Consume within 3-5 days for optimal taste and texture.

Freezing Peach Pie Crumble Bars

• Wrap individual bars in plastic wrap, then place in a freezer-safe container.
• They can be frozen for up to 3 months.

Reheating Peach Pie Crumble Bars

• Oven: Preheat to 350F, place bars on a baking sheet, and heat for about 10-15 minutes until warm.
• Microwave: Heat for 20-30 seconds per bar, checking regularly to avoid overheating.
• Stovetop: Place bars in a skillet over low heat, covered, for about 5 minutes until warm.

Frequently Asked Questions

Here are some common questions about making Peach Pie Crumble Bars.

Can I use frozen peaches for Peach Pie Crumble Bars?

Yes, you can use frozen peaches. Just make sure to thaw and drain excess moisture before using them in the recipe.

How do I know when my Peach Pie Crumble Bars are done?

The bars are done when the topping is golden brown, and you can see the peach filling bubbling around the edges.

Can I customize my Peach Pie Crumble Bars?

Absolutely! You can add nuts or swap peaches for other fruits like cherries or berries for a different flavor profile.

What should I serve with Peach Pie Crumble Bars?

These bars pair well with ice cream or whipped cream. You could also serve them with fresh fruit on the side.

Final Thoughts

Peach Pie Crumble Bars are a delightful blend of flavors and textures that appeal to fruit lovers and dessert enthusiasts alike. Their versatility allows you to customize them with various fruits or toppings. Give this recipe a try for your next gathering or as a sweet treat at home!