Description

Cracked Out Tater Tot Casserole is the ultimate comfort food, combining the savory flavors of crack chicken with the familiar delight of tater tots. This hearty casserole features tender chicken, creamy ranch seasoning, and crispy bacon, all topped with gooey cheddar cheese. Perfect for family dinners or gatherings, this dish is easy to prepare and will satisfy even the pickiest eaters. With its warm, inviting aroma and flavorful layers, it’s sure to become a favorite at your table.

Ingredients

Scale

1.5 lbs boneless, skinless chicken breast
16 oz nonfat Greek yogurt
1 can (10.5 oz) cream of chicken soup
2 tbsp dry ranch seasoning
1/2 tsp dried dill
1/2 tsp garlic powder
1/2 tsp onion powder
1 cup shredded cheddar cheese
4 servings frozen tater tots (344g)
Salt and pepper to taste
4 pieces bacon (cooked and chopped)
2 green onions (chopped)

Instructions

Preheat oven to 350°F (175°C).
In a mixing bowl, combine chicken breast, Greek yogurt, cream of chicken soup, ranch seasoning, dill, garlic powder, onion powder, salt, and pepper.
In a greased 9×13 inch baking dish, layer half of the tater tots on the bottom.
Spread the chicken mixture evenly over the tater tots and top with remaining tater tots.
Sprinkle shredded cheddar cheese on top and bake for about 50 minutes until bubbly and golden.
Once baked, add chopped bacon and green onions as garnish before serving.

Prep Time: 15 minutes
Cook Time: 50 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1/8th of casserole (approx. 200g)
Calories: 360
Sugar: 4g
Sodium: 870mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 2g
Protein: 25g
Cholesterol: 85mg

Keywords: Use quality chicken for better flavor. Customize toppings with your favorite ingredients like diced peppers or mushrooms. Let the casserole sit for 10 minutes after baking for easier slicing.