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Doritos Taco Salad

Doritos Taco Salad


  • Author: Olivia
  • Total Time: 30 minutes
  • Yield: Serves 4

Description

Doritos Taco Salad is a vibrant and satisfying dish that combines seasoned ground beef, black beans, fresh vegetables, and the irresistible crunch of nacho cheese Doritos. This easy-to-make salad is perfect for potlucks, family dinners, or game day gatherings, offering a delightful mix of flavors and textures in every bite.


Ingredients

Scale
  • 1 pound lean ground beef
  • 1 ounce taco seasoning
  • 3 to 4 Romaine lettuce hearts, chopped
  • 1 cup black beans, rinsed
  • 1 large tomato, chopped or sliced cherry tomatoes
  • 1/2 cup shredded cheddar cheese
  • 1 ½ cups nacho cheese Doritos, broken into bite-sized pieces
  • 1 cup Catalina dressing or your favorite dressing

Instructions

  1. In a large skillet over medium-high heat, brown and crumble the ground beef until fully cooked. Drain excess grease.
  2. Add taco seasoning and water according to package instructions; stir until boiling. Reduce heat to low and simmer for 10 minutes.
  3. In a large salad bowl, combine chopped Romaine lettuce, black beans, tomato, and shredded cheddar cheese.
  4. Gently mix in the slightly cooled beef mixture.
  5. Just before serving, add nacho cheese Doritos and drizzle with dressing; toss gently.
  • Prep Time: 20 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Skillet
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 bowl (280g)
  • Calories: 500
  • Sugar: 5g
  • Sodium: 950mg
  • Fat: 28g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 7g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: For added texture, include toppings like diced bell peppers or sliced radishes. Let the salad chill for about 30 minutes before serving to enhance flavors. Keep Doritos separate until serving time to maintain their crunch.